Try this easy prize-winning savory crescent chicken squares recipe from 1974
This recipe for savory crescent chicken squares was a winner at the Pillsbury Bake-Off contest in the ’70s because it was tasty and so easy to make.
This recipe for savory crescent chicken squares was a winner at the Pillsbury Bake-Off contest in the ’70s because it was tasty and so easy to make.
Peanut butter cookies are an American treat that have been a favorite for generations. Check out our huge collection of this classic recipe and its variations!
This exceptional Bacardi rum cake is a pudding cake baked in a ring pan, and flavored with Bacardi dark dry rum. You may be surprised at how easy it is to get an elegant cake – perfect for the holidays!
Try this tasty and easy recipe from the early 1960s for old-fashioned rolled sugar cookie cutouts, accompanied below by step-by-step photos!
Having a retro party for the holidays? Here are lots of crazy kitschy vintage Christmas appetizers you may want to serve… at your own risk.
Remember these classic 70s Christmas cookies? Here’s our collection of the best and most delicious old-fashioned treats of the decade!
Although the popularity of the fondue recipe has waxed and waned over the years, it is still — and likely forever will be — enjoyed as a delicious communal meal that brings people together.
A plate of Christmas goodies just would not be complete without them: those delicious classic peanut butter blossoms cookies, featuring a big chocolate kiss right on top.
Get seven sassy snack mix how-tos from yesteryear, including the granddaddy of them all: the original Chex mix recipe!
These rich and tender cherry thumbprint Christmas cookies have bright and colorful button centers, made by placing pretty halved red or green candied cherries into the middle of each one.
Get ready for the Thanksgiving and Christmas holidays with the help of these old-fashioned stuffing recipe, made with simple ingredients and fresh foods.
Who would’ve thought humble roots, herbs, and bark could spin such an effervescent tale? The history of root beer is both intriguing and surprising – take a look!
A no-bake cherry cheesecake is a dessert that knows how to steal the spotlight at any gathering! We’ve re-created this vintage recipe step-by-step, with photos!
This adorable pineapple upside-down cupcake recipe is a mini classic! They’re probably easier than you think to make, too.
We found some great vintage graham cracker pie crust recipes, and ways to make other delicious crumb crusts. Get the basic how-to, and try some of these creative and classic combinations!
Let’s reminisce for a minute about Hawaiian Punch, the iconic red beverage that has a history as rich as its flavor. The original product first hit the
What can you make with green tomatoes? Here’s an old-fashioned recipe for fried green tomatoes, plus 10 more ways to use them!
Let’s take a sweet journey through time when Kraft marshmallows and Campfire marshmallows held court in the pantries of America.
Rediscover the most tantalizing, old-fashioned sandwich fillings that once graced the humble bread slices of yesteryear.
Rewind to the summer of ’77 — an era of iconic fashion trends and memorable tunes — and rediscover some of the best non-alcoholic drinks from that time.
With its perfect combination of moist zucchini, crunchy nuts, and fragrant spices, your family is going to love this mouth-watering zucchini nut bread recipe.
The first time you surprise your kids with this creamy & cool graham cracker sandwich, they’ll probably ask why you didn’t do it sooner.
Easy and efficient, there’s a reason Hamburger Helper became – and remained – so popular with home cooks. Here are some of the Hamburger Helper flavors we enjoyed in the 70s, 80s & 90s.
Unboxing Betty, a fun YouTube channel featuring America’s [fictional] sweetheart, Betty Crocker, has all the ingredients you crave for a fascinating trip down memory lane.
We rediscovered a wonderful baking powder biscuit recipe from the 1950s, along with some handy tips that will help you make a delicious, tender bread that you can enjoy any time of day.
This fantastic old-fashioned monkey bread recipe – essentially a cinnamon-pecan coffee cake – can be made with your favorite biscuit recipe, or you can also try using brown-and-serve rolls or refrigerated ready-to-bake biscuits.
Sometimes, you want to make some easy homemade candy with no fuss, a minimal amount of cooking (maybe even none) – but really delicious results. You’re going to love these retro recipes!
Here’s a different way to serve a salad – made in a gelatin mold, with a combination of lime Jell-O on top of a layer of a sour cream/jello blend that’s studded with nuts and chopped celery.
Here are 5 recipes from the 60s & 70s for Campbelled eggs – a breakfast dish created by the Campbell’s Soup company – including the how-to for Western-style Campbelled eggs.
Grandma’s one-bowl applesauce cake recipe. It’s especially versatile. It’s the perfect snack almost any time. Bake it as squares, a ring, a loaf or cupcakes. Glaze it or not. Offer it for special flavor at brunch, lunch, or nightcap breaks.
Back when recipes were usually handwritten, vintage recipe boxes were a happy homemaker’s most valued possession. Take a peek at some retro recipe holders here!
With warm, rich flavors and tender pieces of meat and vegetables, New England beef stew is the perfect choice for a cozy dinner on a cold winter evening!
Here’s a peachy keen vintage peach Jello salad recipe from 1979, which features apricot brandy, sliced peaches and gelatin. Get two bonus variations, too!
Get the original Golden Grahams Gold’n Nut Crunch snack mix recipe so you can re-create classic combo of Golden Grahams cereal, nuts, Parmesan cheese, butter and spices for a savory treat.
Here’s a collection of gingerbread houses to inspire you this holiday: a fairy-tale cottage, half-timbered country house, marvelous Victorian mansion, and many more – along with details on how to make your own classic gingerbread house.
Rocky Road fudge — with its tried-and-true combination of chocolate, marshmallows and nuts — reaches new heights when made in fudge form.
People of all ages will love these cute vintage Christmas cookie houses, which can be made easily and inexpensively. See examples and get directions here!
If you’re a fan of yummy treats you can whip up in a flash, you’ll love this collection of delicious cookie bars made famous in the last century.
From the 70s, here’s a retro recipe for a frosted chocolate Bacardi rum cake – a chocolatey partner to the famous Bacardi rum cake. Get the recipe step-by-step here!
Butterscotch haystacks are a simple vintage dessert made with butterscotch chips, peanut butter and chow mein noodles — a delicious treat that’s been popular since the 1960s.
These cookies — and other very similar ones — have many names! Besides pecan fingers, you might find them called German or Austrian vanilla crescent cookies (vanillekipferl), Viennese crescent cookies, sand tarts, pecan crescents, or powdered sugar cookies.
Back in the mid-1960s, the newly-invented marvel of Shake’n Bake coating mixes was kind of a big deal – or at least the shake and bake concept was marketed that way!
This retro recipe for homemade shake and bake sesame-herb chicken from the 70s is an easy way to make a dinner the whole family will love!
We’ve collected some of the most well-known, classic versions of this vintage chocolate chip cookies. Which one will you bake today?
These big chocolate crinkle cookies are covered in powdered sugar before they’re baked, and come out of the oven with little cracks in the snowy sugar. This classic recipe comes from the 1980s, and uses unsweetened cocoa.
Oh, the lovely, nutty things you can do with walnuts! Straight from 1978, here is a wonderful recipe to try for delicious walnut chocolate chip cookies.
Ready for some good old-fashioned chocolate treats? Here are more than a dozen of our best vintage brownie recipes — lots of fudgy deliciousness with a retro twist!
Here’s a retro 1970s recipe from Dole for a delicious Jamaican Pound Cake. It’s made extra delicious with bananas, almonds and rum – and made easy with boxed pound cake mix.
What is scrapple, exactly – and how do you make it? Get a good old-fashioned Pennsylvania Dutch homemade scrapple recipe here, and find out about the history of this meaty mixture.
If you are looking for a treat so Christmas-y that you can actually taste the festivity, it’s hard to beat the old-fashioned charm of gingerbread recipes.
If you’re having a party, consider these 12 cheese ball recipes! These tidbits provide a good color, taste and texture contrast to other foods, and can be made ahead of time, too — even several days ahead to suit your convenience.
Made with peanut m&ms chocolate candies, these adorable peanut sitting-pretties thumbprint cookies look like little birds’ nests!
Toast the season’s riches with this snappy pinecone-shaped cheeseball! Formed in a nutshell of crisp, crunchy almonds, its flavor is so scrumptious, your guests will go simply nutty.
Here’s a tasty retro chocolate fudge recipe from 1984 for Fudge Krispies — essentially chocolate-covered Rice Krispies Treats! Get the easy how-to here.
Want to know how to make the perfect turkey gravy? Here’s a great classic recipe, plus four delicious gravy variations – easy ways to increase your gravy’s wow factor!
These colorful homemade no-cook peppermint patties are tasty and super easy to make. Best of all, you can color them for any occasion!
Once you have made your perfect pumpkin pie – using the classic Libby’s pie recipe or another version – you might want to accent your delicious dessert with one of these tasty pumpkin pie toppings!
What could be better to get a holiday party rolling than a creamy, festive olive cheese ball? This recipe comes from the 70s, which was pretty much the golden age of cheese spreads.
Here’s the easy way to make deliciously moist ‘n crispy Rice Krispies crunchy chicken, with a crust so crisp, it crunches.
More than good, Libby’s pumpkin pie is smooth, gently spicy, and perfect! Get the classic pie you love – the original vintage recipe is right here, with our very own step-by-step photos to guide you.
Use up your extra turkey in a new way – make this tasty turkey cheese ball! It’s a great appetizer for Thanksgiving, or you can use holiday leftovers to make a retro snack with this rich spread.
If you think your quest for the best pumpkin pie recipe has only just begun, we have news for you: you’ve just found the vintage recipe motherlode. Which is the best pie? Try some and decide!
What made this tasty classic country apple pie recipe from the 70s so special? Well, there were two big differences to traditional apple pies. Find out what they were here!
This vintage caramel roll recipe combines brown sugar and pecans to make a warm and wonderful breakfast treat. Bisquick calls this recipe their ‘Do-ahead caramel rolls’ because the dough can be made and chilled up to 24 hours.
This almond legend cake has one whole almond baked inside, and the lucky person who receives the slice with the hidden almond is said to enjoy good fortune all year! Here’s the classic recipe from the 1970s!
For many Americans, a big, sweet part of our past involves chocolate – *especially* chocolate in cake and cupcakes. Check out these 7 heavenly Hershey’s chocolate cake recipes from the 70s!
For one of the most lemony lemon cakes you can make, try baking a pudding lemonade cake! This dessert delivers deliciously tart and sweet flavors by combining lemon cake mix, lemon pudding mix, and even lemonade drink mix or concentrate.
These Raisin Bran cookies are a delish (and wholesome) option for anyone looking to add some variety to their holiday cookie tray! Get the classic cookie recipe from Kellogg’s here – plus a similar recipe from the 70s.
In the ’60s, vintage breakfast cereals became really popular, gaining millions of fans – especially kids. What was your favorite? See all the best retro brands here (many of which are, sadly, long gone).
From meat glazes to unique salads and totally vintage-style jello molds, the most iconic tropical fruit can make itself useful in so many ways. Here are some weird – and some good – retro ways to serve pineapple.
Here’s a classic recipe for tiny and delicious butterscotch oaties cookies, just as published back in 1968.
Make your own gelatin-based fruit-flavored treats with this vintage recipe for easy homemade pastel marshmallows from the 1970s!
In the 70s, vintage Crock-Pot Slow Cookers became popular, because a meal could be cooked for pennies a serving, and cuts of meat could be easily tenderized. Who knew how famous the small appliances would become?!
Here’s a deliciously light springtime treat that’s easy to make — a no-bake lime chiffon dessert with marshmallows.
Chocolate milk has been loved by kids – and, yes, adults! – since at least the 1920s. Here’s a look back at some vintage chocolate milk brands that have hit supermarkets over the years – some of which you know, but many more than have been lost to time.
Hot buttered tomato juice is a surprising ‘wow.’ Butter blends the subtlety of oregano and the zip of Worcestershire with the goodness of tomato juice.
The Waldorf salad – named for the hotel – became known around the world. Here’s how to make it along with suggestions for lots of different variations – and learn its history!
Without a doubt, the humble dump cake has one of the worst names ever, but this sweet treat has still managed to stay popular since its introduction in the mid-sixties. See step-by-step photos for an apple pie dump cake recipe here!
Whether you serve it before or after the main course, this old-fashioned strawberry pretzel salad is bright & colorful, sweet & salty, easy to make & delicious to eat!
One of Southern Living magazines’ most popular recipes, the Hummingbird cake is a classic Southern dessert sweet you won’t want to miss! It’s a delicious tropical-style dessert that improves with age.
This 1970s meatball stew recipe (originally called meatball ragout) was created by the Campbell’s soup company, and combines beef broth and mushroom soup to make a rich base for these beef meatballs.
These shortbread-like cream cookies are super fun and festive when dipped into melted chocolate, and then rolled in edible decorations!
Hot punch is one of the traditional winter warmer-uppers, whether or not there’s booze in it. Here are more than a dozen old-fashioned hot punch recipes for the holidays, both with and without alcohol.
How did a character whose brief life ended so tragically become a hero of the happiest holiday? We have some theories plus four different vintage gingerbread man cookie recipes!
Cranberries have become traditional for Thanksgiving and Christmas dinners — and these 20 homemade cranberry sauce recipes will help you deliciously add the ruby-red jewel to your feasts!
You might remember some of these popular fudge recipes from your childhood. We encourage you to try at least one this year (or try them all)!
To many Americans living south of the Mason-Dixon line, sweet potatoes must be made with marshmallows! Here are 6 ways to make old-fashioned marshmallow sweet potatoes for a Thanksgiving side dish!
Find out how to make these delicious old-fashioned fall desserts with recipes for pumpkin dessert squares, a coconut choco-swirl cake & a date bar cake.
Something new has happened to pumpkin pie: Double layer pumpkin cheesecake pies! Cream cheese blends perfectly with spicy pumpkin, and bakes up smooth and creamy.
Some things never go out of style, and retro Halloween treats never should! We have collected a treasure trove of creepy-but-fun Halloween desserts from seasons past.
This Jell-O Gazpacho Jiggler salad is a gelatin version of gazpacho. It’s also dished up cold, but has the veggies and Worcestershire sauce suspended in a bouncy lemon Jello base.
This Southern peanut bar cookie is a delicious bar cookie that’s almost like a peanut brittle blondie! They’re made with rich Munch peanut brittle candy bars.
The late-1960s brings us a couple of tasty mid-century dessert recipes perfect for repurposing any leftover Halloween candy bars you might have laying around!
Everyone will love the taste of fall in these delicious vintage Libby’s pumpkin recipes! Pie is only the beginning.
If you love the tangy taste of pineapple, and have been hoping to find some delicious old-fashioned pineapple upside-down cake recipes, you just need to look back a few decades!
Choco-peanut butter bar cookies, made with semi-sweet chocolate chips and chopped peanuts, are chewy and crunchy at the same time.
This delicious vintage Graham streusel cake starts with a boxed mix, the batter divided and adorned with a streusel-type crunch, and after baking, is drizzled with a light powdered sugar glaze. Here’s how to make it!
This Jell-O no-bake pudding cheesecake is a perfect quick dessert, because you don’t have to bake it, and it only takes 15 minutes to prepare.
Note: ClickAmericana.com features authentic historical information, and is not intended to represent current best practices on any topic, particularly with regard to health and safety, but also in terms of outdated cultural depictions and social values. Material on this site is provided for purposes of education, criticism, commentary, cultural reporting, entertainment, historical reference, and news reporting/analysis. Also, as an Amazon Associate, we earn from qualifying purchases. Now that you know, have fun looking around!
Become a Click Americana insider & get our weekly newsletter!
ClickAmericana.com is made with ★ and ♥ in the USA by Synchronista LLC — © 2011-2024
Note: ClickAmericana.com features authentic historical information, and is not intended to represent current best practices on any topic, particularly with regard to health and safety, but also in terms of outdated cultural depictions and social values. Material on this site is provided for purposes of education, criticism, commentary, cultural reporting, entertainment, historical reference, and news reporting/analysis. Also, as an Amazon Associate, we earn from qualifying purchases. Now that you know, have fun looking around!